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+ servings

Pigs in a Blanket

These pigs in a blanket are the ultimate crowd-pleasing snack—golden, buttery crescent rolls wrapped around mini cocktail wieners and baked to perfection. They come together in minutes and are perfect for game days, parties, or just a fun treat at home. Serve them up with your favorite dipping sauces, and watch them disappear!
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Prep Time: 15 minutes
Cook Time: 15 minutes
Total Time: 30 minutes
Servings: 24 pieces

Equipment

  • 1 large baking sheet
  • parchment paper

Ingredients
 

  • 1 8 oz tube crescent rolls you’ll need 2 for the entire package of wieners
  • 1 package mini cocktail wieners
  • 4 tablespoons unsalted butter melted
  • coarse salt or everything seasoning for topping

Instructions

  • Preheat oven to 400°F & cover a large baking sheet with parchment paper.
  • On a lightly floured surface, roll out the crescent roll sheets. Gently pull apart the sheets where perforated and cut each larger triangle into 3 smaller triangles. I find it easiest to use a pizza cutter for this.
    1 8 oz tube crescent rolls
  • Place a cocktail wiener on the wider side of a triangle and gently roll it towards the narrow end.
    1 package mini cocktail wieners
  • Transfer to your prepared baking sheet and repeat for the remaining dough/wieners.
  • Brush with melted butter and sprinkle with coarse salt or everything seasoning.
    4 tablespoons unsalted butter, coarse salt or everything seasoning
  • Bake for 14-18 minutes, until golden.
  • Serve with your favorite mustard, ketchup, ranch, or really any of your favorite dipping sauces and enjoy!
Nutrition Facts
Pigs in a Blanket
Amount per Serving
Calories
300
% Daily Value*
Fat
 
23.5
g
36
%
Saturated Fat
 
6
g
38
%
Cholesterol
 
35
mg
12
%
Sodium
 
350
mg
15
%
Carbohydrates
 
12.5
g
4
%
Protein
 
6.5
g
13
%
* Percent Daily Values are based on a 2000 calorie diet.