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–+ servings

Chicken Cutlet Caesar Salad

This Chicken Cutlet Caesar Salad is a crispy, satisfying twist on the classic. Juicy panko-crusted chicken cutlets are topped with romaine tossed in creamy Caesar dressing, parmesan, and crunchy croutons. It’s quick, craveable, and makes a perfect lunch or weeknight dinner.
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Prep Time: 30 minutes
Cook Time: 20 minutes
Total Time: 50 minutes
Servings: 2 servings

Ingredients
 

  • 2 panko-crusted chicken cutlets
  • 1 head of romaine
  • ½ cup parmesan grease grated
  • 1 ½ cups croutons
  • Caesar salad dressing
  • Kosher salt to taste
  • Cracked black pepper to taste

Instructions

  • Wash and dry the romaine lettuce and roughly chop into bite-sized pieces.
    1 head of romaine
  • Toss the lettuce with the parmesan cheese, croutons, and dressing to the desired amount.
    ½ cup parmesan grease, 1 ½ cups croutons, Caesar salad dressing
  • Season with kosher salt and freshly ground black pepper.
    Kosher salt, Cracked black pepper
  • Serve the Caesar salad over the warm panko-crusted chicken cutlets and enjoy!
    2 panko-crusted chicken cutlets
Nutrition Facts
Chicken Cutlet Caesar Salad
Amount per Serving
Calories
987.5
% Daily Value*
Fat
 
45.25
g
70
%
Carbohydrates
 
65.5
g
22
%
Fiber
 
2
g
8
%
Protein
 
44.5
g
89
%
Vitamin A
 
4000
IU
80
%
Calcium
 
220
mg
22
%
* Percent Daily Values are based on a 2000 calorie diet.